In the heart of Sardinia, along the way of an historic path travelled by shepherds, merchants and bandits you will start a journey to discover suggestive territories. Exploring the upland of Allai, Pranu Olisa, rich of archaeological evidences, we will feel the history of these lands which will lead us to see Domus de Janas (house of fairies), Nuraghes and various engravings. We will be surrounded by breathtaking views! Very few people know the thousand secrets of this upland and you will be privileged to discover them.
Once we will be back in the village, you will explore the historic centre of Allai, where we will guide you on a journey through the history of Allai and Sardinia, reaching the Roman bridge and the charming Tree House. Book and experience this unique and unmissable time travel!
The route requires normal physical preparation for the walk
After booking, you can book a platter of local meats and cheeses with water, wine and coffee (12 € per person to be paid directly on site) by calling the number in the booking voucher
Learn the art of Sardinian papassini with a workshop that takes you through the island's ancient culinary traditions! You will discover all the secrets of preparation and know the history of the village of Allai
A walk suitable for everyone to discover the natural and cultural beauty of Allai, in the center of the island in the province of Oristano
Scopri la tradizione culinaria della Sardegna attraverso questo laboratorio della fregola sarda, un tipo di pasta tipico dalla storia antica e dal sapore unico
Learn the art of Sardinian papassini with a workshop that takes you through the island's ancient culinary traditions! You will discover all the secrets of preparation and know the history of the village of Allai
A walk suitable for everyone to discover the natural and cultural beauty of Allai, in the center of the island in the province of Oristano
Scopri la tradizione culinaria della Sardegna attraverso questo laboratorio della fregola sarda, un tipo di pasta tipico dalla storia antica e dal sapore unico